Steak Caesar
Seared sliced steak. Crisp romaine, crunchy baguette croutons, shaved parm. Anchovies. Maybe some red onion. And bringing it all together- the classic dressing.
Olive oil, raw egg yolk a bit…
Seared sliced steak. Crisp romaine, crunchy baguette croutons, shaved parm. Anchovies. Maybe some red onion. And bringing it all together- the classic dressing.
Olive oil, raw egg yolk a bit…
If you remember the Audition Plate from last year, you may also recall I didn’t make the final cut for the FN show. But I got asked back to…
Coming soon to a season near you – meltaway short ribs.
Coat ribs with a bit of oil, season generously with S&P and garlic powder. In a heavy pot, sear…
So very better than take-out, and so very better for you.
Translucent thin sirloin slices. Throw it in the freezer for 20 mins or so beforehand. Firms up for…
Do as little as possible here. Dial it back. Start slow, ease off.
Eggs just barely hard cooked, shelled and chopped. A dollop of mayo – not too much!…