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MANGO FLOPS:
Well, fail happens. A double-helping this week at GHT. Let’s start with the food, then move to the fitness. A well-intentioned effort at mango popsicles. Gone wrong. Nice pic, eh? Well, they didn’t taste good.
Thanks to the kind folks at the National Mango Board I had a…
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Yes, more alliteration this week. Also been doing a lot of meat lately, so let’s turn to a light, tasty and fairly healthy dessert. But balsamic vinegar? It’s not just for mixed greens anymore.
The Goods:
Strawberries, hulled and quartered.
Balsamic glaze (or make your own balsamic reduction).
Fresh mint leaves.
The…
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Boozy espresso foam – what can possibly be wrong with that? And the name — “zabaglione” (zab-al-yo-nay). You just know that’s going to be good.
The Prep:
Ingredients (serves 4):
double shot espresso (not wicked hot)
1 shot booze – here I used Bailey’s Irish Cream
1 tablespoon agave nectar
2 egg yolks
Execution:
Whisk everything together…
