More Brunch – Eggs with Avocado Toasts
Avocado love transcends chips and guac, people.
Sunny ups, cracked pepper and a bit of fresh thyme. Crispy bacon, baby. Country bread, slathered with some salty European butter. Topped with a little something-something to make your day – ripe avocado, smashed with some lemon juice, kosher salt and cayenne pepper.