Fresh Egg Pasta with Sage Browned Butter
Fresh pasta – easier than expected. Particularly when you have the kid make it. Flour – two cups. Eggs – two whole plus four yolks. A good pinch of salt….
Fresh pasta – easier than expected. Particularly when you have the kid make it. Flour – two cups. Eggs – two whole plus four yolks. A good pinch of salt….
Ok, mostly daughter dumplings. But I did add value in an advisory capacity. A nice project together:
She riffed off a Cooking Channel recipe you can find here. Briefly sauté…
These were fun – puff pastry filled with mixed fresh berries.
Oven to 400º Toss fresh blueberries, raspberries and quartered strawberries with a squirt of lemon juice, a touch of vanilla…