American Dinner
Seared tenderloins. Crispy roasted potatoes. Served on a family heirloom…
Things taste better with a little history. Our 100-year old ironstone platter, passed down a few generations. This bad boy has seen a few steaks in its time.
And we’ll be having a whiskey peppercorn cream sauce. Oh yes we will. That’s how we roll with our American steak dinner.
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