American Dinner

Seared tenderloins.  Crispy roasted potatoes.  Served on a family heirloom…

Things taste better with a little history.  Our 100-year old ironstone platter, passed down a few generations.  This bad boy has seen a few steaks in its time.

And we’ll be having a whiskey peppercorn cream sauce.  Oh yes we will. That’s how we roll with our American steak dinner.