More Brunch – Eggs with Avocado Toasts

Avocado love transcends chips and guac, people.

Sunny ups, cracked pepper and a bit of fresh thyme.  Crispy bacon, baby. Country bread, slathered with some salty European butter.  Topped with a little something-something to make your day –  ripe avocado, smashed with some lemon juice, kosher salt and cayenne pepper.