Brunch

Boozy Berries

By on March 2, 2014

Fresh cut berries on your parfait? Ok.  OR you could soak them in booze…  Your call, but I know which way I’m leaning…

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Toss some mixed fresh berries – here: blueberries, raspberries and sliced strawberries – with a spoonful of sugar and the juice (or zest) of half a lime.  And a splash of your favorite booze – right now I’m leaning towards Ron Zacapa 23 aged rum.  Let it sit a while: (“macerate”) while everyone in the bowl gets to know each other.  

Serve over a nice thick Greek yogurt with throw of granola and maybe a drizzle of honey.   That’s how to start a Sunday morning.  

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1 Comment
  1. Gina

    March 4, 2014

    Yes, yes. Easy like Sunday morning.

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