Appies

Where you at, Pimento Cheese?

By on May 31, 2014

Oh – riding a saltine right into my mouth.  

pimchez1

Shredded sharp cheddar and pepper jack, mayo, chopped pimentos (or piquillo, as here), pickled jalapeño, chopped white onion.  Into 325º oven until bubbly, like 20 or 30 mins.  Let cool a bit – it’ll sear your face off right out of the oven.

Served this on Kentucky Derby day. 

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