Seared Spiced Pork Tenderloin and Sweets
Pork tenderloins – marinaded in a heady brine, seared on the stovetop and finished in a fast oven. Sweets on the side, simply prepped with salt, cracked pepper…
Pork tenderloins – marinaded in a heady brine, seared on the stovetop and finished in a fast oven. Sweets on the side, simply prepped with salt, cracked pepper…
Here’s a great one re-created from a lovely dinner party courtesy Nina and Hank. It’s exactly what you would think, and so nice – bruschetta toppings sautéed together…
Can never pass up venison on a menu, and thanks to S’s colleague from work I’ve landed a loin to cook up at home. A light slick of olive…
For a number of years we’ve threatened to trot out the seven fishes for Christmas Eve, and this year we made it happen. Here’s dish numero uno – deviled…
Here’s our family dinner menu the night before Thanksgiving. The dips were a hit….